Fri. March 26

Fri. April 23

5:30-7:30

$19.95 adults

Chef-attended prime rib buffet. Limited dinner menu also available.

Parkview Ballroom - Eagles Theatre

Prime Rib Dinner

Carryout orders are available for curbside pickup

March 26 menu options:

Rack of lamb $23

Grilled swordfish steak $18

BBQ half chicken $18

March 26 Dessert options:

Flourless chocolate cake $5.25

Tiramisu $6

Pumpkin pie $5.25