Show Night Dining
What’s better than dinner and a show? How about doing both under one roof! Eugenia’s Restaurant in the Honeywell Center offers dining prior to most Ford Theater shows.
For your convenience, payment is accepted at the time of reservation. Buy below or call 260.563.1102​.
Celebrate the Music of Neil Diamond
Fri. Oct. 7
Dinner from 5:30-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: carved ham with raisin sauce, meatloaf, fried chicken, macaroni and cheese, mashed potatoes, green beans with bacon and onions, buttered corn with peppers and onions, tossed salad, potato salad, bean salad, dinner rolls, and assorted desserts
REO Speedwagon
Wed. Oct. 12
Dinner from 5:30-7:30
SOLD OUT
Menu: carved BBQ pork loin, chicken with sundried tomatoes and artichokes, fried catfish with remoulade, roasted red potatoes, Spanish rice, broccoli and cauliflower, oven roasted carrots, Spinach salad with warm bacon dressing, Brussels sprout slaw, pasta salad, dinner rolls, and assorted desserts
Joe Satriani
Sat. Oct. 15
Dinner from 5:30-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: carved BBQ pork loin, chicken with sundried tomatoes and artichokes, fried catfish with remoulade, roasted red potatoes, baked macaroni and cheese, broccoli and cauliflower, oven roasted carrots, Spinach salad with warm bacon dressing, Brussels sprout slaw, bean salad, dinner rolls, and assorted desserts
The Singing Hoosiers
Wed. Oct. 26
Dinner from 5:30-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: carved roast beef with horseradish sauce and au jus, parmesan crusted tilapia with remoulade, chicken parmesan, herb roasted red potatoes, loaded mashed potatoes, charred Brussels sprouts, green beans almandine, rolls, tossed salad, broccoli salad, pickled beets, assorted desserts
Hairspray
Wed. Nov. 2
Dinner from 5:30-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: carved BBQ beef brisket, fried chicken, dill glazed salmon, rice pilaf, roasted fingerling potatoes, vegetable medley, roasted butternut squash, rolls, tossed salad, pickled beets, pasta salad, assorted desserts
YES
Thurs. Nov. 10
Dinner from 5:30-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: ham with raisin sauce, fried catfish with remoulade, meatloaf, mashed potatoes, macaroni and cheese, green beans with sun dried tomatoes, succotash, tossed salad, Brussels sprout slaw, pickled beets, and assorted desserts
Cirque Musica - Sat.
Sat. Nov. 19
Dinner from 5:30-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: carved ham with raisin sauce, dill glazed salmon, chicken piccata, garlic whipped potatoes, roasted sweet potatoes, succotash, honey glazed carrots, tossed salad, quinoa salad, pickled beets, and assorted desserts
Cirque Musica - Sun.
Sun. Nov. 20
Brunch from 12-3
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: brunch buffet with breakfast classics, lunch entrees, carving station, side accompaniments, and dessert bar
Champions of Magic
Fri. Nov. 25
Dinner from 5:30-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: carved ham with raisin sauce, dill glazed salmon, chicken piccata, garlic whipped potatoes, roasted sweet potatoes, succotash, honey glazed carrots, tossed salad, quinoa salad, pickled beets, assorted desserts
The Midtown Men
Fri. Dec. 9
Dinner from 5:30-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: carved top round, parmesan crusted tilapia with remoulade, lasagna, maple roasted sweet potatoes, scalloped potatoes, vegetable medley, dilled peas with bacon and onions, Greek salad, pickled beets, broccoli salad, and assorted desserts
Sidewalk Prophets
Sat. Dec. 10
Dinner from 5:30-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: carved ham with raisin sauce, fried catfish with remoulade, lasagna, maple roasted sweet potatoes, scalloped potatoes, vegetable medley, green beans with bacon and onions, tossed salad, pickled beets, Brussels sprout slaw, and assorted desserts
A Charlie Brown Christmas
Thurs. Dec. 15
Dinner from 5:30-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
ham with raisin sauce, fried catfish with remoulade, lasagna, maple roasted sweet potatoes, scalloped potatoes, vegetable medley, green beans with bacon and onions, tossed salad, pickled beets, Brussels sprout slaw, and assorted desserts
Mannheim Steamroller Christmas
Sun. Dec. 18
Dinner from 5-7:30
SOLD OUT
ham with raisin sauce, fried catfish with remoulade, lasagna, maple roasted sweet potatoes, scalloped potatoes, vegetable medley, green beans with bacon and onions, tossed salad, pickled beets, Brussels sprout slaw, and assorted desserts
Fort Wayne Philharmonic Holiday Pops
Tues. Dec. 20
Dinner from 5-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
ham with raisin sauce, fried catfish with remoulade, lasagna, maple roasted sweet potatoes, scalloped potatoes, vegetable medley, green beans with bacon and onions, tossed salad, pickled beets, Brussels sprout slaw, and assorted desserts
Dean Z The Ultimate Elvis
Sat. Jan. 21
Dinner from 5:30-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
ham with raisin sauce, fried catfish with remoulade, lasagna, maple roasted sweet potatoes, scalloped potatoes, vegetable medley, green beans with bacon and onions, tossed salad, pickled beets, Brussels sprout slaw, and assorted desserts
Roots & Boots Tour
Fri. Jan. 27
Dinner from 5:30-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
ham with raisin sauce, fried catfish with remoulade, lasagna, maple roasted sweet potatoes, scalloped potatoes, vegetable medley, green beans with bacon and onions, tossed salad, pickled beets, Brussels sprout slaw, and assorted desserts
Dragons & Mythical Beasts
Thurs. Feb. 2
Dinner from 4:30-6:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: carved turkey, lasagna, fried cod with remoulade, roasted red potatoes, scalloped potatoes, country style green beans, dilled corn, tossed salad, potato salad, Brussels sprout slaw, and assorted desserts
Marshall Charloff & Purple Xperience
Sat. Feb. 4
Dinner from 5:30-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: carved turkey, lasagna, fried cod with remoulade, roasted red potatoes, scalloped potatoes, country style green beans, dilled corn, rolls, tossed salad, potato salad, Brussels sprout slaw, and assorted desserts
Orchestra Indiana
Fri. Feb. 24
Dinner from 5:30-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: carved turkey with herb gravy, meat loaf, fried catfish with remoulade, scalloped potatoes, mashed potatoes, roasted Brussels sprouts and squash, green beans almandine, tossed salad, potato salad, bean salad, and assorted desserts
Pink Martini
Fri. March 3
Dinner from 5:30-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: roast beef with horseradish and au jus, citrus glazed salmon, chicken with artichokes and sundried tomatoes, roasted fingerling potatoes, Spanish rice, vegetable medley, green beans almandine, rolls, broccoli salad, pasta salad, tossed salad, assorted desserts
David Brighton's Space Oddity
Sat. March 4
Dinner from 5:30-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: carved ham with raisin sauce, fried catfish with remoulade, meatloaf, loaded mashed potatoes, scalloped potatoes, roasted Brussels sprouts and butternut squash, green beans with bacon and onions, rolls, tossed salad, broccoli salad, pickled beets, potato salad, assorted desserts
Manchester Symphony Orchestra
Sun. March 12
Brunch from 12-3
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: brunch buffet with breakfast classics, lunch entrees, carving station, side accompaniments, and dessert bar
Rhythm of the Dance
Thurs. March 16
Dinner from 5:30-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: corned beef, fried cod with remoulade, bangers and mash, scalloped potatoes, rice pilaf, roasted root vegetables, braised cabbage, rolls, tossed salad, Brussels sprout slaw, potato salad, and assorted desserts
Fairytales on Ice
Fri. March 31
Dinner from 5:30-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: carved ham with raisin sauce, fried chicken, meatloaf, mashed potatoes, macaroni and cheese, green beans with bacon and onions, buttered corn with peppers and onions, rolls, pasta salad, tossed salad, broccoli salad, assorted desserts
Art Garfunkel
Fri. April 14
Dinner from 5:30-7:30
SOLD OUT
Menu: carved turkey with herb gravy, roasted vegetable lasagna, beef tips with rice, mashed potatoes, maple roasted sweet potatoes, cauliflower with cheese sauce, green beans almandine, tossed salad, broccoli salad, Greek salad, dinner rolls, and assorted desserts
SOLD OUT
America
Thurs. April 27
Dinner from 5:30-7:30
SOLD OUT
Menu: carved garlic stuffed pork loin, chicken fried steak, baked tilapia with remoulade sauce, mashed potatoes, macaroni and cheese, green beans almandine, buttered corn, tossed salad, cauliflower pea salad, fruit salad, and assorted desserts
David Phelps
Fri. April 28
Dinner from 5:30-7:30
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: carved ham with raisin sauce, chicken fried steak, potato crusted tilapia with remoulade sauce, mashed potatoes, macaroni and cheese, green beans almandine, buttered corn, tossed salad, cauliflower pea salad, pickled beets, and assorted desserts
Madagascar the Musical
Sun. April 30
Dinner from 4-6 pm
$24.95 adults; $12.50 ages 5-12; free for ages 4 and under
Includes tax and gratuity
Menu: carved ham with raisin sauce, fried chicken, meatloaf, mashed potatoes, macaroni and cheese, green beans with bacon and onions, buttered corn with peppers and onions, rolls, pasta salad, tossed salad, broccoli salad, assorted desserts