Show Night Dining
What’s better than dinner and a show? How about doing both under one roof! Eugenia’s Restaurant in the Honeywell Center offers dining prior to most Ford Theater shows.
For your convenience, payment is accepted at the time of reservation. Buy below or call 260.563.1102​.
Satisfaction
Thurs. Jan. 27
Dinner from 5:30-7:30
$21.95 per person
Join us in the Eagles Ballroom for a chef-attended prime rib buffet. Limited dinner menu also available.
Aaron Lewis
Fri. Jan. 28
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu carved BBQ beef brisket, fried catfish with remoulade, roasted pork loin with cornbread stuffing, baked beans, green beans with sun dried tomatoes and almonds, loaded mashed potatoes, macaroni and cheese, spinach salad with hot bacon dressing, mustard potato salad, broccoli salad, and assorted desserts
Alice Cooper
Mon. Jan. 31
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved turkey and gravy, glazed salmon with citrus salsa, meatloaf, corn casserole, green beans with bacon and onions, roasted red potatoes, macaroni and cheese, tossed salad, cauliflower and broccoli salad, bean salad, and assorted desserts
Dinosaur World Live
Thurs. Feb. 3
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved turkey and gravy, glazed salmon with citrus salsa, meatloaf, corn casserole, green beans with bacon and onions, roasted red potatoes, macaroni and cheese, tossed salad, cauliflower and broccoli salad, bean salad, and assorted desserts
Oak Ridge Boys
Sun. Feb. 6
Brunch from 12:30-3 pm
SOLD OUT
Menu: carving station, breakfast and lunch favorites, side accompaniments, and dessert bar
SOLD OUT
Scooby Doo
Sat. Feb. 12
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved roast beef with au jus, chicken piccata, beer battered cod, red roasted potatoes, rice pilaf, mixed fresh vegetables, green beans almandine, broccoli salad, pasta salad, tossed salad with assorted dressing, and assorted desserts
My Name Is NOT Mom
Fri. Feb. 18
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved ham with raisin sauce, parmesan crusted tilapia with remoulade sauce, chicken marsala, green beans almandine, vegetable medley, macaroni and cheese, mashed redskin potatoes, tossed salad, mustard potato salad, pasta salad, dinner rolls, and assorted desserts
Josh Turner
Thurs. Feb. 24
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: roast beef with au jus, chicken piccata, beer battered cod, red roasted potatoes, rice pilaf, mixed fresh vegetables, green beans almandine, broccoli salad, pasta salad, tossed salad with assorted dressing, and assorted desserts
Roy Orbison & Buddy Holly Dream Tour
Fri. Feb. 25
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved roast beef with au jus, chicken piccata, beer battered cod, red roasted potatoes, rice pilaf, mixed fresh vegetables, green beans almandine, broccoli salad, pasta salad, tossed salad with assorted dressing, and assorted desserts
Big Bad Voodoo Daddy
Sat. Feb. 26
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved roast beef with au jus, chicken piccata, beer battered cod, red roasted potatoes, rice pilaf, mixed fresh vegetables, green beans almandine, broccoli salad, pasta salad, tossed salad with assorted dressing, and a dessert display
Arrival: The Music of ABBA
Thurs. March 17
Dinner from 5:30-7:30
SOLD OUT
Menu: carved corn beef, fried cod, bangers with onion gravy, mashed potatoes, buttered parsley potatoes, braised cabbage, green beans with sun dried tomatoes, pickled beets, tossed salads, Broccoli salad, and assorted desserts.
SOLD OUT
Blue Man Group
Tues. March 22
Dinner from 5:30-7:30
SOLD OUT
Menu: carved ham with raisin sauce, chicken and dumplings, parmesan-crusted tilapia, vegetable medley, green beans with sundried tomatoes, sweet potato casserole, rice pilaf, quinoa salad, broccoli salad, three bean salad, and assorted desserts
SOLD OUT
The TEN Tenors
Fri. March 25
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved turkey with herb gravy, roasted vegetable lasagna, beef tips with rice, mashed potatoes, maple roasted sweet potatoes, cauliflower with cheese sauce, green beans almandine, tossed salad, broccoli salad, Greek salad, dinner rolls, and assorted desserts
Three Dog Night
Sat. March 26
Dinner from 5:30-7:30
SOLD OUT
Menu: carved top round with au jus and horseradish sauce, penne pasta with pesto and parmesan cheese, chicken Caprese, Guinness battered cod with remoulade sauce, green beans with sundried tomatoes, dilled corn with peppers, scalloped potatoes, tossed salad, pasta salad, cauliflower pea salad, dinner rolls, and assorted desserts
Church Basement Ladies
Tues. March 29
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved turkey with herb gravy, roasted vegetable lasagna, beef tips with rice, mashed potatoes, maple roasted sweet potatoes, cauliflower with cheese sauce, green beans almandine, tossed salad, broccoli salad, Greek salad, dinner rolls, and assorted desserts
Menopause: The Musical
Sat. April 2
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved bacon-wrapped pork loin, General Tso's chicken, fried catfish with remoulade, macaroni and cheese, rice pilaf, green beans almandine, vegetable medley, pasta salad, Caesar salad, potato salad, and assorted desserts
Michael Cavanaugh
Thurs. April 7
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved bacon-wrapped pork loin, General Tso's chicken, fried catfish with remoulade, macaroni and cheese, rice pilaf, green beans almandine, vegetable medley, pasta salad, Caesar salad, potato salad, and assorted desserts
STOMP
Sun. April 10
Brunch buffet from 11-3
$21.19 per person
Includes tax and gratuity
Menu: Sunday brunch features your favorite breakfast classics, carving station, lunch entrees, side accompaniments, and a dessert bar
Indiana Wind Symphony
Wed. April 13
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved turkey with herb gravy, fried catfish with remoulade sauce, pot roast with fried gnocchi, scalloped potatoes, Spanish rice, honey roasted carrots, creamed peas with dill, spinach salad with bacon dressing, mustard potato salad, pasta salad, and assorted desserts
Artrageous
Sat. April 16
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved turkey with herb gravy, fried catfish with remoulade sauce, pot roast with fried gnocchi, scalloped potatoes, Spanish rice, honey roasted carrots, creamed peas with dill, spinach salad with bacon dressing, mustard potato salad, pasta salad, and assorted desserts
Gary LeVox
Thurs. April 21
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved garlic stuffed pork loin, chicken fried steak, baked tilapia with remoulade sauce, mashed potatoes, macaroni and cheese, green beans almandine, buttered corn, tossed salad, cauliflower pea salad, fruit salad, and assorted desserts
Art Garfunkel
Fri. April 22
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved turkey with herb gravy, roasted vegetable lasagna, beef tips with rice, mashed potatoes, maple roasted sweet potatoes, cauliflower with cheese sauce, green beans almandine, tossed salad, broccoli salad, Greek salad, dinner rolls, and assorted desserts
MJ Live
Sat. April 23, 2022
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved turkey with herb gravy, roasted vegetable lasagna, beef tips with rice, mashed potatoes, maple roasted sweet potatoes, cauliflower with cheese sauce, green beans almandine, tossed salad, broccoli salad, Greek salad, dinner rolls, and assorted desserts
A Grand Time
Sat. April 30
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved bacon-wrapped pork loin, chicken stir fry, fried catfish with remoulade, macaroni and cheese, rice pilaf, green beans almandine, vegetable medley, pasta salad, Caesar salad, potato salad, and assorted desserts
An American in Paris
Thurs. May 5
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved ham with raisin sauce, parmesan crusted tilapia with remoulade sauce, chicken marsala, green beans almandine, vegetable medley, macaroni and cheese, mashed redskin potatoes, tossed salad, mustard potato salad, pasta salad, dinner rolls, and assorted desserts
Black Violin
Sat. May 7
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved ham with raisin sauce, parmesan crusted tilapia with remoulade sauce, chicken marsala, green beans almandine, vegetable medley, macaroni and cheese, mashed redskin potatoes, tossed salad, mustard potato salad, pasta salad, dinner rolls, and assorted desserts
Trace Adkins
Sun. May 8
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: BBQ beef brisket, fried catfish with remoulade, roasted pork loin with cornbread stuffing, baked beans, green beans with sun dried tomatoes and almonds, loaded mashed potatoes, macaroni and cheese, spinach salad with hot bacon dressing, mustard potato salad, broccoli salad, and assorted desserts
Killer Queen
Fri. July 15
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved corned beef with Dijon mustard sauce, fried catfish with remoulade, chicken marsala, garlic mashed potatoes, herb buttered pasta, slow cooked green beans with new potatoes, honey roasted carrots, tossed salad, pickled beets, spinach salad with warm bacon dressing, and assorted desserts
America
Sat. July 30
Dinner from 5:30-7:30
$21.19 per person
Includes tax and gratuity
Menu: carved garlic stuffed pork loin, chicken fried steak, baked tilapia with remoulade sauce, mashed potatoes, macaroni and cheese, green beans almandine, buttered corn, tossed salad, cauliflower pea salad, fruit salad, and assorted desserts