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Thanksgiving & Holiday

Let us provide your breakfast, sides, and entrees this holiday season! Take and bake options are fully prepared and only require heating.

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Thanksgiving

Side dish and breakfast options. Order by Nov. 20. Pickup Wed. Nov. 27 from 11 am to 2 pm in Eugenia's Restaurant.

Options serve 8-10 people:

Blueberry French Toast Casserole $24  

 Sausage, Egg, & Cheese Casserole $24 

 Garlic Mashed Potatoes $16  

 Sweet Potato Casserole with Streusel Pecan Topping $17  

 Roasted Brussels Sprouts with Bacon and Cranberries $17 

 Green Bean Casserole $16  

Holiday

Entree and breakfast options. Order by Dec. 16. Pickup Mon. Dec. 23 from 11 am to 2 pm in Eugenia's Restaurant.

Options serve 8-10 people:

Blueberry French Toast Casserole $24  

 Sausage, Egg, & Cheese Casserole $24 

Baked Ziti Bolognaise $34

Ziti pasta with meat sauce and ricotta cheese, topped with mozzarella and parmesan. 

Creamy Chicken Alfredo $34

Tender pasta coated with velvety garlic and parmesan cream sauce and topped with seasoned chicken. 

Chicken and Dumplings $34

Tender, white meat chicken with carrots, celery, and flat dumplings. Don't forget the mashed potatoes! 

Mashed Potatoes $16

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