top of page
Tot.jpg

TASTES ON THE TERRACE

Sponsored by Nancy Fisher with additional support provided by Richard Tucker

Outdoor dining at the Honeywell House

Every Wed. starting in June

Reservations start at 5 pm 

Enjoy a light menu on the outdoor terrace overlooking the beautiful grounds. Drinks available. Reservations are required to provide the best experience for all guests.

June Menu:

Chips, Queso & Salsa

Fresh made tortilla chips with creamy queso cheese sauce, and fire roasted tomato salsa. $9

 

Pretzel Bites with Cheese Sauce

A generous portion of soft pretzel bites with warm cheddar cheese sauce. $9

 

Flank Steak Caesar Salad

Chopped romaine lettuce, shredded parmesan cheese, croutons and creamy Caesar dressing topped with a generous portion of thinly sliced flank steak served with a dinner roll. $15

 

Burger

A 10-ounce burger with lettuce, tomatoes, onions, and pickles on a Brioche bun. Add your choice of American, Swiss, cheddar, or pepper jack cheese. Served with a side of kettle chips. $15

 

Chicken Salad Croissant

White meat chicken, celery, onions, grapes, and Dijon mayonnaise dressing served with lettuce on a croissant bun. $12   

 

Weekly Dessert Special

Ask your server about this week's featured dessert. $8

bottom of page