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DINING & CATERING
Eugenia's Restaurant
Lunch
Lunch is available weekdays from 11 am to 2 pm. Dine-in or carry-out.
Reservations are not required, but are always accepted! Call 260.563.1102 or submit the form below.
Weekly special Sept. 28-Oct. 2
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Harvest Salad $13
Roasted sweet potatoes, toasted sunflower seeds, apples, and sun dried cranberries over spring mix and served with balsamic vinaigrette.
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Soups
Beef Stew (dairy-free)
Loaded Potato
Lunch Reservations
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